Applegate Valley Artisan Breads - Wood Fired Brick Oven

Our Daily Breads

Country French
Water, Organic Unbleached Wheat Flour, Organic Coarse Ground Whole Wheat Flour, Sourdough Starter, Organic Rye Flour, Sea Salt

Sour French
Organic Unbleached Wheat Flour, Water, Sourdough Starter, Sea Salt

Swedish Rye
Organic Unbleached Wheat Flour, Organic Rye Flour, Water, Molasses, Sourdough Starter, Sea Salt

Multi Grain
Butte Creek Mill Whole Wheat Flour, Water, Organic Unbleached Wheat Flour, Sourdough Starter, Honey, Sea Salt, Whole Grain Wheat, Rye, Oats, Triticale, Barley, Oat Bran, Flaxseed

Sunflower Flax Seed
Water, Organic Coarse Ground Whole Wheat Flour, Organic Unbleached Wheat Flour, Sourdough Starter, Sunflower Seeds, Organic Flax Seeds, Sea Salt

Kalamata Olive
Organic Unbleached Wheat Flour, Water, Kalamata Olives, Sourdough Starter, Sea Salt

Blue Cheese & Walnut
Water, Organic Unbleached Wheat Flour, Organic Coarse Ground Whole Wheat Flour, Sourdough Starter, Walnuts, Rogue Creamery Blue Vein Cheese, Organic Rye Flour, Sea Salt

Roasted Garlic
Organic Unbleached Wheat Flour, Water, Sourdough Starter, Roasted Garlic, Sea Salt

Cranberry Walnut
Organic Unbleached Wheat Flours, Water, Sourdough Starter, Sweetened Dried Cranberries, Walnuts, Sea Salt

Baguette
Organic Unbleached Wheat Flour, Water, Sourdough Starter, Sea Salt

Focaccia
Organic Unbleached Wheat Flour, Water, Olive Oil, Sea Salt, Fresh Rosemary, Yeast